Ciabatta bread, the most famous italian bread - Croigel
The ciabatta is one of the most loved Italian bread. It is available in many versions, all rich in taste. Here you can find the Italian flavor in its authentic and genuine simplicity.
Type 1 bread, partially baked and frozen.
The Ciabatta is one of the most appreciated Italian breads, even abroad. Its dough is soft and velvety. Its crust is crunchy and fragrant. Perfect as a sandwich to be filled in, but also excellent as table bread, paired with all kinds of dishes and cold cuts.
This bread supply also involves catering services, which can have at their disposal an Italian artisan bread, almost ready for use on the tables of banquets and buffets.
Bread for catering therefore assumes a primary role of accompaniment to the dishes, without being banal, but rather thought ad hoc for that specific menu and event.
Croigel produces frozen ciabatta bread for restaurants, catering and hotels.
Type 1 bread, partially baked and frozen.
The Ciabatta is one of the most appreciated Italian breads, even abroad. Its dough is soft and velvety. Its crust is crunchy and fragrant. Perfect as a sandwich to be filled in, but also excellent as table bread, paired with with all kinds of dishes and cold cuts.
This bread supply also involves catering services, which can have at their disposal an Italian artisan bread, almost ready for use on the tables of banquets and buffets.
Bread for catering therefore assumes a primary role of accompaniment to the dishes, without being banal, but rather thought ad hoc for that specific menu and event.
Croigel produces frozen ciabatta bread (265 gr) for restaurants, catering and hotels.
Type 1 bread, partially baked and frozen.
The Ciabatta is one of the most appreciated Italian breads, even abroad. Its dough is soft and velvety. Its crust is crunchy and fragrant. Perfect as a sandwich to be filled in, but also excellent as table bread, paired with all kinds of dishes and cold cuts.
With our Ciabatta we are bread supplier for catering services, which rely on us to have a product ready for several occasions, from conferences to weddings.
Bread for catering gives taste and colour, it goes well with cold cuts and cheeses during the aperitif, it goes well with wines that are sampled during a wine tasting.
Croigel produces italian frozen ciabatta bread (285 gr) for canteens, restaurants, catering and hotels.
Type 1 bread, partially baked and frozen.
The Ciabatta is one of the most appreciated Italian breads, even abroad. Its dough is soft and velvety. Its crust is crunchy and fragrant. Perfect as a sandwich to be filled in, but also excellent as table bread, paired with all kinds of dishes and cold cuts.
With our Ciabatta we are bread supplier for catering services, which rely on us to have a product ready for several occasions, from conferences to weddings.
The bread for catering gives taste and colour, it goes well with cold cuts and cheeses during the aperitif, it goes well with wines that are sampled during a wine tasting.
Croigel produces italian frozen ciabatta bread (285 gr) for hotels, canteens, restaurants and catering.
Durum wheat bread, partially baked and frozen
The Ciabatta Regina is a crunchy and golden bread with an authentic and distinctive tasting. Its durum wheat dough results full of flavour and aroma.
More particular than the traditional Ciabatta, it is recommended as a bread for elegant catering with guests who can appreciate a buffet where not greed but sophistication wins.
Croigel produces italian frozen bakery products such as frozen ciabatta bread (300 gr) for hotels, canteens, restaurants and catering.
Type 0 bread with mashed potatos, partially baked (o pre-baked) and frozen
The Ciabatta alla Patata (Ciabatta with potato) is a soft and fragrant bread. Thanks to its delicate flavour, it is perfect for all occasions and for all kinds of dishes.
Our bread supply also includes more specific products to meet the most demanding requests and to alternate with more classic tastes. An alternative bread for catering can be the Ciabatta alla Patata, not only accompaniment but a main course on the table.
Croigel is the best frozen bread suppliers for catering! Discover our frozen ciabatta bread with potato for restaurants, hotels and canteens.
Type 1 bread with toasted bran, partially baked and frozen
The Ciabattina Rustica (Rustic Ciabattina) is a very crunchy and rich in fiber bread thanks to the use of toasted bran in the dough. Without added fats, this bread is very fragrant and tasty.
It can be found on the tables of a classic buffet: bread for catering is an important element to take into account for the success of the service.
Croigel is specialized in the wholesale of rustic ciabattina: frozen rustic bread for restaurants and food service.
Type 1 bread, partially baked and frozen.
The Ciabattina Grigliata (Grilled Ciabattina) is perfect for people who love classic crunchy grilled bread, with an authentic and distinctive tasting.
For example, this bread supply is requested by the catering services, in particular for those greedier, with cold cuts, cheese and typical sauces of the territory in which it takes place. A bread for catering that certainly does not leave the guests on an empty stomach.
Type 1 bread, partially baked and frozen.
The Ciabattina Grigliata Precotta (Pre-cut grilled Ciabattina) is perfect for people who love classic crunchy grilled bread, with an authentic and distinctive tasting. The pre-cut version is perfect as a ready-to-fill bread.
A bread for catering ready to use, in anticipation of light lunch and short break during events that continue throughout the day. In this way you can serve stuffed sandwiches for all tastes, united by the unique Italian bread that everyone loves.
