Rusticella bread versatile, handy and delicious - Croigel
Versatile, handy and delicious, the Rustichella is perfect at the table, but also to create elegant and tasty sandwiches.
Type 1 bread, partially baked and frozen.
The Rustichella is a soft dough bread with a crunchy and fragrant crust. Ideal as table bread, as a snack and also to make delicious sandwiches.
This type of bread is an important element of our supply of bread for bars, so the bars can provide a food menu, even if just stuffed sandwiches, for regular customers or walk-in customers.
Type 1 bread, partially baked and frozen.
The Rustichella is a soft dough bread with a crunchy and fragrant crust. Ideal as table bread, as a snack and also to make delicious sandwiches.
For this reason the Rustichella is the flagship product of the supply of bread for the bars that have a food menu, even if just stuffed sandwiches or similar, for regular customers or walk-in customers.
Type 1 bread, partially baked and frozen.
The Rustichella is a soft dough bread with a crunchy and fragrant crust. The pre-cut version is perfect as a ready-to-fill bread.
Bread for bar is a product to choose on the basis of craftsmanship and quality, important factors also for the preparation of a simple sandwich.
Type 1 bread, partially baked and frozen.
The Rustichella is a soft dough bread with a crunchy and fragrant crust. The pre-cut version is perfect as a ready-to-fill bread.
Bread for bar is a product to choose on the basis of craftsmanship and quality, important factors also for the preparation of a simple sandwich.
Type 1 bread, partially baked and frozen.
The Rustichella dall’acqua is a particularly friable and light bread with a delicate flavour, with no salt and added fats.
Surely it is the bread for bar suitable for light and healthy sandwiches, for vegetarian customers or simply careful with the line, for a quick lunch or a short break after a meeting.
Type 1 bread, partially baked and frozen.
The Minirustichella is a soft dough bread with a crunchy and fragrant crust. Ideal as table bread, as a snack, to get delicious sandwiches and for banqueting.
Durum wheat bread, partially baked and frozen
The Minirustichella Regina is a crunchy and golden bread with an authentic and distinctive tasting. Its durum wheat dough results full of flavour and aroma. Ideal as table bread, as a snack, to get delicious sandwiches and for banqueting.
Type 1 bread with toasted bran, partially baked and frozen
The Minirustichella Integrale is a rich in fiber bread, thanks to the use of toasted bran in its dough. Perfect as table bread, to get a sandwich or to enrich the bread basket.
Type 1 bread, partially baked and frozen.
The Minirustichella alla Zucca (with pumpkin) is a soft bread with a friable crust. It’s light and has a sweet flavor. Ideal as table bread, to get a sandwich or to enrich the bread basket.
