Bastoncini with olives, onion and many other variations - Croigel
Our bastoncini offer a rich filling and topping and their ingredients are very tasty. This lets them be perfect for every moment of the day.
Type 0 bread with fat.
Sfilatino Morbido is a a bread with elongated shape with a particular softness, due to the fat, as its main characteristic. Perfect for the happy hour or as a snack.
Type 1 bread with green olives, partially baked and frozen
The Bastoncino alle Olive (with green olives) is a long shape bread, very tasty and crunchy. Perfect for the happy hour or as a snack, as well as combined with the other Bastoncini.
Type 1 bread with pre-fried onion, partially baked and frozen
The Bastoncino alla Cipolla (with onion) is a long shape bread, crunchy and very tasty. Perfect for the happy hour or as a snack, as well as combined with the other Bastoncini. Ideal also with starters and fish dishes.
Durum wheat bread with bacon, partially baked and frozen
The Bastoncino alla Pancetta (with bacon) is a long shape bread, crunchy and very tasty. Perfect for happy hours, pic-nics or as a snack, as well as combined with the other Bastoncini. Try it with herb butter.
Type 1 bread with cheese, partially baked and frozen
The Bastoncino al Formaggio (with cheese) is a long shape bread, crunchy and very tasty. Perfect for the happy hour or as a snack, as well as combined with the other Bastoncini.
Type 1 bread with walnuts and lard, partially baked and frozen
The Bastoncino alle Noci (with walnuts) is a long shape bread, nutritious and delicious. Ideal as a snack, but also for breakfast. Perfect with cheese and cold cuts.
Type 1 bread with raisin, partially baked and frozen
The Bastoncino all’uvetta (with raisin) is a very tasty bread with a fruity flavour, great at any time for a snack. Try it with fresh and creamy cheeses.
