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Wholemeal Bread with Seeds and Cereal - Croigel
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The flour meets seeds and cereals, but also quinoa, canvas and aloe to create tasty, healthy and balanced combinations. This because first of all wellness goes through flavor.

NATURELLA 100gr

NATURELLA 100gr

Type 1 bread with wheat germ, partially baked and frozen.


The Naturella is a particularly light and easy-digestible bread with a delicate flavour. It is characterized by the addition of natural sourdough.


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SANUS 120gr

SANUS 120gr

Wholemeal bread with the addition of inulin, vitamin (B12) and selenium, partially baked and frozen.


The Sanus is a bread enriched by the addition of vitamins and selenium. Perfect for people with an active life-style and for those who want to follow a healthy, nutritious and balanced diet without giving up taste.


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PANE CON MALTO E SEMI MISTI 120gr

PANE CON MALTO E SEMI MISTI 120gr

Bread with malt and mixed seeds, partially baked and frozen.


The Pane con Malto e semi misti (with malt and mixed seeds) is ideal both with salty and sweet dishes. Try it with butter, honey and marmalade, but also with roast, cheese and grilled meat.


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PANE CON ALOE, CANAPA E LINO 50gr

PANE CON ALOE, CANAPA E LINO 50gr

Type 1 bread with aloe, flax seeds and hemp seeds, partially baked and frozen.


The Pane con Aloe, Canapa e Lino (with aloe, hemp seeds and flax) is fragrant and crunchy, very light, rich in fiber and Omega 3. Perfect for people who want to follow a healthy, nutritious and balanced diet without giving up taste. It is ideal both with salty and sweet dishes.


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RUSTICHELLA CON QUINOA SOFFIATA 100gr

RUSTICHELLA CON QUINOA SOFFIATA 100gr

Type 1 bread with blown quinoa, partially baked and frozen.


The Rustichella con Quinoa Soffiata (with blown quinoa) is a very tasty bread. It is particularly rich in fiber, proteins, vitamins and minerals. Perfect for people who want to follow a healthy, nutritious and balanced diet without giving up taste.


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MORBIDINO AI SEMI DI LINO 90gr

MORBIDINO AI SEMI DI LINO 90gr

Type 0 bread with flax seeds, partially baked and frozen


The Morbidino ai Semi di Lino (with flax seeds) is very soft bread, fragrant and tasty. It is ideal both with salty and sweet dishes, for breakfast, picnics and as a snack.


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