The best raw materials and the slow production process meet innovative shapes and new tastes to fulfill the contemporary customers’ demands.
Type 0 bread, partially baked and frozen
The Baguette is the most famous bread of the French tradition, known and appreciated worldwide. Its shape is long and tight with a golden and smooth crust. Perfect as table bread, but also for crunchy sandwiches.
The Baguette is revisited according to Italian craftsmanship and technical innovation, to have a high quality supermarket bread. In fact, our bread supply involves many supermarket chains, both in Italy and abroad.