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BASE CON FARINA VERNA E INTEGRALE 650gr - Croigel
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base pizza bianca con farina integrale

BASE CON FARINA VERNA E INTEGRALE 650gr

Product code:
S033-19

Base Integrale is prepared with stone ground flour and natural sourdough. Perfect to get a pizza pala gourmet, very tasty and crunchy. The whole wheat Verna flour gives the dough an authentic flavour. Try it alone or with vegetables, cold cuts and cheeses.

Weight650 g
650 g
Carton net weight6,5 kg
6,5 kg
Packaging60 x 40 x 30 h
60 x 40 x 30 h
Pallet24
24
Storage-18°c for 12 months 12 hours thawed
-18°c for 12 months 12 hours thawed
PreparationDefrost and bake in pre-heat oven at 230°C for 4-6 minutes.
Defrost and bake in pre-heat oven at 230°C for 4-6 minutes.

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